Description
Made from the finest organic and sustainably sourced Sri Lankan coconuts, this versatile, flavourful flour can be used for cakes, cookies, pancakes, waffles and pastry. Â This Coconut Flour is gluten, grain and wheat free as well as being high in fibre and protein.Â
This product is Soil Association, Vegan Society, Coeliac UK and Kosher certified.Â
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