Description
Style: White Dry Wine
Vintage: 2014
Bottle Size: 375ml
Alc/Vol: 14%
Mevushal: NO
Country France
Supervision OU & Westheim
Kosher for Passover YES
Body Full Bodied
Vinification
Harvest in small crates. Sorting in the vineyard. Slow direct pressing with a pneumatic press. Cold settling for 24 hours. Cold stabilization for 5 days. Part of the alcoholic fermentation in an egg-shaped tank, the other part in new oak barrels at 16-20° C for about 15 days. Aging on fine lees for 8-10 months with stirring of the lees once or twice a week. No filtration until bottling.
Commentary
Full-bodied, full-flavored power. A floral nose with toasted notes and a slight bitterness.
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